Order a few favorites or choose a sharing menu for the whole table.
Four baskets of shrimp dumplings, pork siu mai and vegetable parcels, made for an easy lunch to share.
Crisp-skinned roast duck with steamed rice, cucumber and a house plum sauce served on the side.
A six-dish meal for four, balancing a roast specialty, seafood, vegetables and something sweet to finish.
Reserve your table and tell us about your party and any special requests.
Reserve your table and tell us about your party and any special requests.
Reserve a TableAnswers about reservations, family meals and dietary requests.
Reservations are recommended for weekends and parties of six or more. Walk-ins are welcome when tables are available.
Please tell us about allergies when reserving and again when ordering. We will explain ingredients and available alternatives; our kitchen handles common allergens and cannot promise an allergen-free environment.
Yes. We can suggest milder dishes and serve sauces separately. Let us know the ages and preferences of younger guests.
Selected dishes are available for takeaway. Call ahead so we can confirm the menu and arrange a collection time.