Crystal Shrimp Dumplings 水晶虾饺
Shrimp, bamboo shoot, ginger.
Six sections · 27 dishes
Sample Dinner Menu 晚餐示例菜单
Modern Cantonese plates composed for sharing. This is sample content for a TaulTech industry concept—not a real restaurant menu.
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Sample dietary legendV Vegetarian sampleGC Gluten-conscious sample
Markers are illustrative only and do not guarantee allergy or gluten safety. Ingredients and preparation may involve cross-contact.
$12 Sample pricing
Scallop Siu Mai 带子烧卖
Pork, shrimp, scallop, water chestnut.
Chive & Mushroom Dumplings 韭菜菌菇饺
Garlic chive, shiitake, sesame.
Crisp Taro Croquettes 蜂巢芋角
Taro, pork, dried shrimp.
Tea-Smoked Chicken Salad 茶熏鸡沙拉
Poached chicken, cucumber, sesame, herbs.
Tea-Glazed Roast Duck 茶香烧鸭
Half duck, five spice, plum, scallion.
Honey Char Siu 蜜汁叉烧
Pork shoulder, maltose glaze, mustard greens.
Black Pepper Beef 黑椒牛柳
Beef tenderloin, king oyster mushroom, pepper.
Clay Pot Chicken 啫啫鸡煲
Chicken thigh, shallot, ginger, basil.
Plum-Glazed Pork Ribs 话梅排骨
Pork ribs, preserved plum, sweet vinegar.
Ginger-Scallion Sea Bass 姜葱蒸鲈鱼
Sea bass, light soy, hot oil, cilantro.
Salt & Pepper Prawns 椒盐大虾
Shell-on prawns, garlic, chile, scallion.
Steamed Scallops 蒜蓉蒸带子
Scallop, garlic, glass noodle, scallion.
Black Bean Clams 豉椒炒蚬
Clams, fermented black bean, sweet pepper.
Garlic Gai Lan 蒜蓉芥兰
Chinese broccoli, garlic, rice wine, sesame.
Silken Tofu & Shiitake 香菇滑豆腐
Tofu, shiitake, baby bok choy, ginger.
Wok-Seared Green Beans 干煸四季豆
Green beans, preserved mustard, chile.
Seasonal Pea Shoots 清炒豆苗
Pea shoots, garlic, superior vegetable broth.
Mango Pomelo Sago 杨枝甘露
Mango, pomelo, coconut, sago.
Warm Egg Custard Tarts 暖蛋挞
Flaky pastry, baked custard, three pieces.
Black Sesame Rice Dumplings 黑芝麻汤圆
Glutinous rice, black sesame, ginger syrup.
Seasonal Tea Service 时令茶席
One rotating loose-leaf tea, serves two.